The new menu at Mykonos Doha in a nutshell Mykonos, the longstanding Greek restaurant located poolside at the old Intercontinental Hotel, is an oldie but a goodie on the Doha dining scene. It was one…

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Nobu afternoon tea in a nutshell: Imagine the scene: you’re sitting in the futuristic White Pearl Bar & Lounge within the iconic building that houses the world’s largest Nobu, looking out over the Doha skyline.…

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Rising up from the skyscrapers of West Bay, nestled in amongst the bright lights of Doha, is a newly opened, yet formidable hotel which is rapidly making its mark on Qatar’s tourist map and foodie…

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  Astor Grill in a nutshell: A low-lit and atmospheric restaurant, the Astor Grill at the St Regis offers diners fresh fish and tender meat, with an excellent range of starters, sauces and sides. The…

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Noodles & Ribs in a nutshell: A unique promotion that’s running every weekend throughout the summer months in the Four Seasons’ acclaimed restaurant, Elements. A concept that is as simple as it is inspired; you…

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